"Great Selection" of pork shoulder 7-7,5 kg
(€123.75 16.5 €/kg)
Pork shoulder raised in Sierra Morena, where you get the best food while walking through the pastures of holm oaks and cork oaks.
Curing from 26 to 28 months.
Weight: 5,500-6,000 Kg. Approx.
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