Cured Sheep Cheese. Grand Reserve
Cured cheese, 100% pure sheep, made with raw milk.
Consistent texture and characteristic flavor, very pleasant to the palate, with spicy touches due to its elaboration and healing.
Vacuum packed in half cheese format, 1 kg. approximately.
Ingredients: Raw sheep milk, rennet, salt, dairy ferments and lizosyma (EGG).
Nutritional information (average values per 100g of product):
Energy value: 1709.54 KJ / 408.98 Kcal; Proteins: 22.60g; Fat: 34.02 g, of which saturated: 18.75 g; Carbohydrates: 3.10g, of which sugars: 2.62g; Salt / Sodium 2.34 g; Humidity: 31.80g; Lean dry extract: 30.20%; Total dry extract: 67.20%; Free fat percentage EST: 58%
No customer reviews for the moment.