Cured Goat Cheese in Extra Virgin Olive Oil

Cured cheese, 100% pure goat, made with raw milk.

Healing in extra virgin olive oil.

Strong texture and mild-intense flavor.

Vacuum packed in 600-700 g format. approximately.

Ingredients: Raw goat milk, rennet, salt, dairy ferments and lizosyma (EGG).

Nutritional information (average values ​​per 100 g. of product):

Energy value: 1709.54 KJ / 408.98 Kcal; Proteins: 22.60 g .; Fat: 34.02 g., Of which saturated: 18.75 g .; Carbohydrates: 3.10 g., Of which sugars: 2.62 g .; Salt / Sodium 2.34 g .; Humidity: 31.80 g .; Lean dry extract: 30.20%; Total dry extract: 67.20%; EST free fat percentage: 58%